Posted by & filed under International Business, Management, Organizational Behavior.

Description: Most produce travels 1500 miles from farm to table. Gotham Greens grows, harvests and sells it crops all in one building.

Source: – video report

Date: March 10, 2015


Questions for Discussions:

  • What are the advantages and disadvantages to urban farming as illustrated in this report?
  • Why is this method viable financially?
  • Does this method of agriculture allow for small independent urban farmers to develop into a true industry competitor?
  • How could this industry develop further as a corporate led socially responsibility initiative that would employ inner city workers?